Online Shop

Outdoor Reared Dry Cure Boneless Ham

Outdoor Reared Dry Cure Boneless Ham

Sold Out
Our Outdoor Reared Boneless Dry Cure Hams are traditional hand cured from pigs reared on our family farm. The hams are cured for 14 days before being hand tied in keeping with our traditional methods. These hams are perfect for baking in the oven.